Prime Rib

Our Full Prime Rib Menu & Chef's Choice of Fresh Fish

Dinners served with homemade soup or salad, bread sticks, and your choice of:
baked potato, seasoned steak fries, or house vegetables.

Saturday Nights:

Succulent Prime Rib
Duchess (8-10oz.) $24, Queen (14-16oz.) $28, King (28-32oz.) $39
$24 / $28 / $39

Match up your duchess with:

  • Grilled Shrimp $32
  • Coconut Shrimp $36
  • Pan-Seared Sea Scallops – Market Price
  • Crab Legs - Market Price
  • 8-10oz Lobster Tail – $47
  • ½ Rack of Ribs – $35
  • Southwest Salmon- $36

Blackened add – $2 / Melted Bleu Cheese add – $3

 

Thursday Nights:

Duchess cut Prime Rib and Lobster tail $42