Butcher Shop

Personalize your steak with one of the following:
Melted Bleu Cheese $3, Blackened $2, Brown Sugar Coffee Rub $2

All steaks are accompanied with our marinated mushrooms

Tenderloin Filets
6oz. $24, 12oz. $32
$24 / $32
'Cowboy' 20oz Bone-In Ribeye $32
New York Strip (16oz) $30
'Steak Dusanka' (dewshanka)
Tenderloin Medallions and marinated mushrooms over a wild rice & kamut blend, then topped with a creamy mushroom wine sauce
$29
Free Range Organic Cheshire Heritage Ribs
1/2 Rack $18, Full Rack $28
$18 / $28
Fresh Shish Kabob
(Grilled Tenderloin, Salmon, Broiled Shrimp, and Scallops served with Basmati Rice Pilaf)
$34
1/2 Rack & Shrimp $25
6oz. Filet & Shrimp $31
6oz. Filet & Grilled Shrimp $32
6oz. Filet & Cocnut Shrimp $36
6oz. Filet & King Crab Legs Market
6oz. Filet & Lobster Tail $47
6oz. Filet & Scallops Market
6oz. Filet & Southwest Salmon $36
Roast Half Duck
Served with a wild rice blend and tart cherry sauce
$25

Upgrade to any other Steak and simply pay the difference!