Available Thursdays and Saturdays
Dinners are served with homemade soup or salad, bread sticks, and your choice of:
baked potato, seasoned steak fries, or house vegetables.
| Prime Rib Duchess (8-10oz.), Queen (14-16oz.), King (28-32oz.) |
24 / 28 / 39 |
| Scallops | 19 |
| Lobster | 24 |
| Shrimp | 8 |
| Salmon | 14 |
