Our Full Prime Rib Menu & Chef's Choice of Fresh Fish
Dinners served with homemade soup or salad, bread sticks, and your choice of:
baked potato, seasoned steak fries, or house vegetables.
Saturday Nights:
| Succulent Prime Rib Duchess (8-10oz.) $24, Queen (14-16oz.) $28, King (28-32oz.) $39 |
$24 / $28 / $39 |
| Scallops | $17 |
| Lobster | $24 |
| Shrimp | $7 |
| Salmon | $13 |
| King Crab Legs | Market Price |
PARTIES OF (5) OR MORE ARE SUBJECT TO AN 18.5 % GRATUITY CHARGE
